review: moving gotham…

Lamb Tartar L20, Chicago The producers of “The Dark Knight” aren’t the only ones moving Gotham to Chicago. Rich Melman has also done it with L20, Laurent Gras’s new “modern seafood” restaurant in Chicago’s tony Lincoln Park neighborhood where I recently had a memorable meal. It’s undoubtedly one of the most important restaurant openings to […]

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review: moving gotham…

Lamb Tartar L20, Chicago The producers of “The Dark Knight” aren’t the only ones moving Gotham to Chicago. Rich Melman has also done it with L20, Laurent Gras’s new “modern seafood” restaurant in Chicago’s tony Lincoln Park neighborhood where I recently had a memorable meal. It’s undoubtedly one of the most important restaurant openings to […]

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foielapalooza…

Listen up all you foieheads out there: In conjunction with Lollapalooza 2008, Chef Graham Elliot Bowles will be celebrating the return of foie gras, legally, to Chicago with Foielapalooza, “a three-day foie gras and music extravaganza featuring a nightly changing foie preparation inspired by and served with music from that evening’s headlining act.” August 1: […]

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foielapalooza…

Listen up all you foieheads out there: In conjunction with Lollapalooza 2008, Chef Graham Elliot Bowles will be celebrating the return of foie gras, legally, to Chicago with Foielapalooza, “a three-day foie gras and music extravaganza featuring a nightly changing foie preparation inspired by and served with music from that evening’s headlining act.” August 1: […]

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review: critic proof…

graham elliot Chicago, Illinois I had forgotten that chicken could taste this good. Although the menu indicated that it was poached, I suspect it had undergone some kind of Hogwarts treatment. It was the most tender and flavorful plate of chicken I’ve had in too many years. Even my friend, who has a hard and […]

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review: critic proof…

graham elliot Chicago, Illinois I had forgotten that chicken could taste this good. Although the menu indicated that it was poached, I suspect it had undergone some kind of Hogwarts treatment. It was the most tender and flavorful plate of chicken I’ve had in too many years. Even my friend, who has a hard and […]

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travel: uno momento, por favor…

graham elliot Chicago, Illinois I’ve been doing a mini-tour of America’s airports and restaurants. And, I’m not done yet. Despite every intention to post reviews of the places I’ve been eating at, I’ve barely had time to stop. Yes, I’m on vacation. I think. I’ve fallen into a cycle of flying, eating, meeting with friends, […]

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travel: uno momento, por favor…

graham elliot Chicago, Illinois I’ve been doing a mini-tour of America’s airports and restaurants. And, I’m not done yet. Despite every intention to post reviews of the places I’ve been eating at, I’ve barely had time to stop. Yes, I’m on vacation. I think. I’ve fallen into a cycle of flying, eating, meeting with friends, […]

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review: a food lover’s haunt…

York Street Dallas I don’t often arrive at a restaurant by SLAMMING on the brakes. Unless you’re paying close attention, you could easily drive right past York Street, a tiny, unassuming 40-seat restaurant in East Dallas. That’s what my friend and I almost did. Wedged in between an empty lot at the end of a […]

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review: a food lover’s haunt…

York Street Dallas I don’t often arrive at a restaurant by SLAMMING on the brakes. Unless you’re paying close attention, you could easily drive right past York Street, a tiny, unassuming 40-seat restaurant in East Dallas. That’s what my friend and I almost did. Wedged in between an empty lot at the end of a […]

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review: class act…

Salmon Cornets per se, New York I bet you know what this picture heralds. Was it was transcendent? No. Was it life-altering? No. But, everything was technically flawless, which is more than I can say for my previous meals at both per se, which I visited in 2006 and The French Laundry, which I visited […]

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review: class act…

Salmon Cornets per se, New York I bet you know what this picture heralds. Was it was transcendent? No. Was it life-altering? No. But, everything was technically flawless, which is more than I can say for my previous meals at both per se, which I visited in 2006 and The French Laundry, which I visited […]

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review: blanc burger + bottles…

Boulevard Pale Ale Onion Rings blanc burgers + bottles I had anticipated its opening back in March, and positive press and word of mouth in the subsequent months only intensifed my hungry curiosity. Over a recent weekend I descended upon blanc burgers + bottles not once, but twice. The first night, the tiny Westport burger […]

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review: blanc burger + bottles…

Boulevard Pale Ale Onion Rings blanc burgers + bottles I had anticipated its opening back in March, and positive press and word of mouth in the subsequent months only intensifed my hungry curiosity. Over a recent weekend I descended upon blanc burgers + bottles not once, but twice. The first night, the tiny Westport burger […]

Continue

review: chefburger…

“Turkey Burger,” chefBURGER Interestingly, I was eating with pescatarians on my first visit to chefBURGER (which I first blogged about in March), and so I played along. Two of us got the two vegetarian burgers – the Black Bean Burger ($6.99) and the Crispy Falafel Burger ($6.99). One of us got the Ahi Tuna Burger […]

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review: chefburger…

“Turkey Burger,” chefBURGER Interestingly, I was eating with pescatarians on my first visit to chefBURGER (which I first blogged about in March), and so I played along. Two of us got the two vegetarian burgers – the Black Bean Burger ($6.99) and the Crispy Falafel Burger ($6.99). One of us got the Ahi Tuna Burger […]

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review: solid and steady…

Café Boulud, New York I was trying to not eat. But, that didn’t work. So, then, I thought I could just eat light. Yeah, that didn’t work either. Despite the fact that I had a reservation at per se that evening, I tempted myself into having lunch at Café Boulud.  A couple of friends who […]

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review: solid and steady…

Café Boulud, New York I was trying to not eat. But, that didn’t work. So, then, I thought I could just eat light. Yeah, that didn’t work either. Despite the fact that I had a reservation at per se that evening, I tempted myself into having lunch at Café Boulud.  A couple of friends who […]

Continue

review: goddess…

dévi, New York Every time I utter the word “dévi,” peoples’ eyes light up. Then, they glaze over and roll into the back of their heads in a moment of nostalgic ecstasy. When they recover, they inevitably make some enthusiastic exclamation followed by, “It’s *very* good Indian food.” I like *very* good Indian food. But, […]

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review: goddess…

dévi, New York Every time I utter the word “dévi,” peoples’ eyes light up. Then, they glaze over and roll into the back of their heads in a moment of nostalgic ecstasy. When they recover, they inevitably make some enthusiastic exclamation followed by, “It’s *very* good Indian food.” I like *very* good Indian food. But, […]

Continue