best dishes of 2014…
• January 4, 2015 • 1 CommentPosted in restaurant, restaurant review, travel
Tags: alexandre gauthier, amass, barbecue, best dishes, best of, brisket, bryan flannery, butagumi, curry, den, desramaults, franklin, froggy's tavern, fukamachi, great china, hare, hedone, ifuki, ishikawa, jimbocho den, kau kee, kent, kostow, kyoto, la grenouillere, le baratin, matsukawa, matthew orlando, meadowood, michael cimarusti, mikael jonsson, mile caresses, osaka, pigeon, providence, raquel carina, saison, sakura ebi, skenes, souvenir, sportsman, stephen harris, studio, tokyo, torsten vildegaard, united kingdom, vilhjalmur sigurdarson, walnut shrimp
