favorites of 2018: the restaurant edition…
• January 20, 2019 • 2 CommentsPosted in restaurant
Tags: andreas bagh, angler, asador etxebarri, barn at blackberry farm, basque, bernard pacaud, best of, blackberry farm, cassidee dabney, christopher kostow, copenhagen, denmark, elkano, etxebarri, france, joshua skenes, kong hans kælder, l'ambroisie, la ferme du vent, laurence faber, marchal, mark lundgaard nielsen, meadowood, paris, roellinger, saison, san francisco, victor arguigoniz
favorite dishes of 2018…
• January 13, 2019 • 1 CommentPosted in Uncategorized
Tags: 2018, andreas bagh, angler, antelope, asopao, barn at blackberry farm, blackberry farm, bone marrow, cassidee dabney, caviar, christopher kostow, copenhagen, elkano, favorite, france, ganbara, gerald addison, jeremiah langhorne, jose enrique, joshua skenes, kong hans kælder, la coquillage, marchal, mark lundgaard nielsen, maydan, publican anker, restaurant at meadowood, saison, sota atsumi, spain, tahdig, the dabney
travel: field and stream… (2018)
• January 10, 2019 • Leave a CommentPosted in Uncategorized
Tags: 30a wine fest, air greenland, alys beach, angler, anne grødems, aubergine, basque, blackberry farm, blackberry mountain, boyd hopkins, brittany, carmel, copenhagen, denmark, digital graffiti, fairmont, fishing, france, french open, gavin kaysen, gourmetfest, greenland, hunting, joshua skenes, kangerlussuaq, l'auberge carmel, la ferme du vent, la maison de bricourt, lawyer, mark lundgaard nielsen, meadowood, minneapolis, mont-st-michel, music to your mouth, napa, nuuk, ove grødems, palmetto bluff, paris, rediscovering coastal cuisine, rene christensen, roellinger, sarah chabot, spain, steve weissman, synergy series, tennis, tennis channel, twelve days of christmas, utah
favorite dishes of 2016…
• January 14, 2017 • 1 CommentPosted in dessert, dining, michelin, restaurant, restaurant review, travel
Tags: anchovy, andreas bagh, asador etxebarri, australia, automata, bak kut teh, basque, bennelong, best of, boar, california, caviar, claus christensen, clown bar, copenhagen, crab, denmark, eel, france, gammel mønt, gjusta, ibai, jakob mielcke, john dory, joshua skenes, lobster, mark lundgaard nielsen, marshal, pané, paris, pigeon, pochas, san sebastian, singapore, sole, spain, steak, stephen harris, sydney, the sportsman, the united kingdom, the united states, turbot, white truffles
best of 2015: the restaurant edition…
• February 9, 2016 • 4 CommentsPosted in Uncategorized
Tags: aubrac, best of, breakfast, christopher kostow, copenhagen, denmark, dinner, fäviken, fäviken magasinet, france, järpen, joshua skenes, kong hans kælder, laguiole, magnus nilsson, mark lundgaard nielsen, michel bras, napa, restaurant edition, saison, san francisco, sebastian bras, st. helena, sweden, the restaurant at meadowood
best desserts of 2015…
• February 4, 2016 • 1 CommentPosted in travel
Tags: best of, brooks headley, christopher kostow, coulant, dessert, desserts, fäviken, ice cream, joshua skenes, michel bras
best dishes of 2015…
• January 11, 2016 • Leave a CommentPosted in restaurant, travel
Tags: 2015, agnolotti, best, best dishes, best of, butter, christopher kostow, corn, duck, joshua skenes, mark lundgaard nielsen, pasta, truffle, white truffle
