Posted in chocolate, dessert, michelin, photography, restaurant, restaurant review, travel Tags: 2013, bistro, bocuse d'or, bouchon, brasserie, competition, corey siegel, france, gavin kaysen, lyon, paul bocuse, richard rosendale
Posted in michelin, travel Tags: 2011, bocuse d'or, competition, daniel boulud, france, gavin kaysen, james kent, lyon, paul bocuse, rufus kofoed, sirha, thomas keller, tom allan
who am i?
Enter your email address to subscribe to this blog and receive notifications of new posts by email.
Join 10,377 other followers
Blog at WordPress.com.
Get every new post delivered to your Inbox.