dinner: linger a little, laugh a lot…
What do you serve to Thomas Keller, Daniel Boulud, and Jerome Bocuse when they arrive together at your restaurant for dinner? That’s a question that Scott Boswell recently had to answer. The night before the B.I.R.D.S./Bocuse d’Or dinner, Chef Boswell and his team hosted a small, private dinner for the guest chefs, their sous chefs, […]
What do you serve to Thomas Keller, Daniel Boulud, and Jerome Bocuse when they arrive together at your restaurant for dinner? That’s a question that Scott Boswell recently had to answer. The night before the B.I.R.D.S./Bocuse d’Or dinner, Chef Boswell and his team hosted a small, private dinner for the guest chefs, their sous chefs, […]