travel: one day more…

~ In January of 2011, I went to Lyon a spectator, expecting little more than a fun detour on a two-week break from life. It turned out to be the start of the most incredible adventure I’ve known yet. It’s hard to believe, but one more day and one day more has turned into two […]

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travel: one day more…

~ In January of 2011, I went to Lyon a spectator, expecting little more than a fun detour on a two-week break from life. It turned out to be the start of the most incredible adventure I’ve known yet. It’s hard to believe, but one more day and one day more has turned into two […]

Continue

travel: sense of urgency…

~ While walking through the administrative back-end of TKRG (Thomas Keller Restaurant Group), a village of offices in a compound, including The French Laundry, inter-connected by trellised walkways, Monica Bhambhani, the Director of Competition and Events for the Bocuse d’Or USA Foundation, turned to chef Thomas Keller and said, wistfully: “Chef, I think I want […]

Continue

travel: sense of urgency…

~ While walking through the administrative back-end of TKRG (Thomas Keller Restaurant Group), a village of offices in a compound, including The French Laundry, inter-connected by trellised walkways, Monica Bhambhani, the Director of Competition and Events for the Bocuse d’Or USA Foundation, turned to chef Thomas Keller and said, wistfully: “Chef, I think I want […]

Continue