12 days: the ninth day of christmas: lee… (2014)

– Corey Lee, chef of the 3 Michelin-starred Benu, showed up looking like a sifu, and knocked my socks off with ham and black truffles wrapped in cabbage and glazed in a thick, gelatinous stew of fish maw. This happened when Lee cooked with chef Christopher Kostow on the ninth day of the Twelve Days of Christmas […]

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12 days: the ninth day of christmas: lee… (2014)

– Corey Lee, chef of the 3 Michelin-starred Benu, showed up looking like a sifu, and knocked my socks off with ham and black truffles wrapped in cabbage and glazed in a thick, gelatinous stew of fish maw. This happened when Lee cooked with chef Christopher Kostow on the ninth day of the Twelve Days of Christmas […]

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review: the asian laundry…

“You’ll feel like you’ve left the city,” someone told me when describing their experience at benu. I didn’t understand what he meant by it then, but I understand it now. You’ll see benu’s kitchen through the big, picture-windows on a quiet stretch of Hawthorne Street in San Francisco’s SoMa district.  If you arrive after nightfall, […]

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review: the asian laundry…

“You’ll feel like you’ve left the city,” someone told me when describing their experience at benu. I didn’t understand what he meant by it then, but I understand it now. You’ll see benu’s kitchen through the big, picture-windows on a quiet stretch of Hawthorne Street in San Francisco’s SoMa district.  If you arrive after nightfall, […]

Continue