the ulterior epicure

i live and travel to eat
 
 

travel: superpowers and force fields… (paris, 2017)

• November 11, 2017 • Leave a Comment

Posted in dessert, dining, michelin, restaurant, travel
Tags: bar hemingway, boot cafe, buvette, chez l'ami jean, clown bar, comptoir du relais, croissant, du pain et des idées, fontaine de belleville, fragments, france, grandeur, jambon beurre, l'ambroisie, pacaud, paris, paul bert, ritz


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