12 days of christmas: nørregaard… (2019)
– I first ate at kadeau in Copenhagen in early 2013. What I loved about it then was how simple, delicious, and straightforward the food was compared to the New Nordic zeitgeist at the time. Chef Nicolai Nørregaard showcased the flora and fauna of Scandinavia without veering into the bizarre. Although I haven’t followed chef […]
– I first ate at kadeau in Copenhagen in early 2013. What I loved about it then was how simple, delicious, and straightforward the food was compared to the New Nordic zeitgeist at the time. Chef Nicolai Nørregaard showcased the flora and fauna of Scandinavia without veering into the bizarre. Although I haven’t followed chef […]