Archive for the 'restaurant review' Category
• April 18, 2016 •
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Posted in dessert, dining, michelin, restaurant, restaurant review, travel
Tags: 2015, aquitaine, bras, chambord, eleanor, fontevraud, fontevrault, france, laguiole, michel bras, paris, puys, sébastien bras
• February 18, 2016 •
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Posted in dessert, michelin, restaurant, restaurant review, travel
Tags: 2016, barrafina, british, british museum, bubbledogs, coffee, england, gaziano, gieves, grilling, hawkes, heston blumenthal, james knappett, james lowe, john lobb, knightsbridge, london, mandarin oriental, piccadilly, prufrock, rivoli, the huntsman, the ritz, the wolseley, westminster
• December 28, 2015 •
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Posted in 12 days, dessert, michelin, restaurant, restaurant review, travel
Tags: cabbage, caviar, champagne, christopher kostow, guinea hen, harlan estate, john hong, katianna hong, krug, martina kostow, meadowood, meadowood napa valley, miles pundsack-poe, napa, nathaniel dorn, promontory, st. helena, twelve days of christmas, wine
• December 27, 2015 •
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Posted in 12 days, dessert, dining, drink, michelin, restaurant review, travel
Tags: babka, barbecue, bbq, black vinegar, chinese, christopher kostow, crêpes, crystal dumplings, dates, har gow, justin yu, karen man, meadowood, mung bean, pancakes, ribs, sam chang, scallion, scallion pancakes, sofrito, tartine, texas, twelve days of christmas, walnut oil, whelk
• December 26, 2015 •
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Posted in 12 days, dessert, dining, michelin, restaurant, restaurant review, travel
Tags: apple, atsushi tanaka, camouflage, christopher kostow, cypress, embers, foie gras, france, hinoki, meadowood, paris, pine, quince, restaurant a.t., sear, twelve days of christmas
• December 26, 2015 •
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Posted in 12 days, dining, restaurant, restaurant review, travel
Tags: 2015, aaron koseba, cake, chestnut, christmas, christopher kostow, cod, donabe, healdsburg, japan, katina connaughton, kyle connaughton, meadowood, mount lassen, sea urchin, single thread, sonoma, trout, twelve days
• December 25, 2015 •
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Posted in 12 days, dining, restaurant, restaurant review, travel
Tags: barley, british, christopher kostow, clove club, crème de menthe, dr. henderson, fernet branca, isaac mchale, meadowood, nose to tail, peat, scottish, twelve days of christmas
