review: baby back…
• January 24, 2012 • 5 CommentsPosted in dining, restaurant, restaurant review, travel
Tags: 2012, baby back ribs, baked beans, barbecue, bbq, brisket, coleslaw, french fries, gerard craft, lunch, meat, mike emerson, pappy's smokehouse, pulled pork, restaurant, ribs, slaw, st. louis, sweet potato
