Archive for February, 2012
• February 24, 2012 •
4 Comments
Posted in chocolate, dessert, dining, restaurant, restaurant review, travel
Tags: 2011, certosa di maggiano, il canto, italy, paolo lopriore, relais & chateaux, siena
• February 21, 2012 •
1 Comment
Posted in chocolate, dessert, dining, michelin, restaurant, restaurant review, travel
Tags: 2012, danny meyer, gabriel kreuther, macaron, marc aumont, new york, the modern, union square hospitality group
• February 18, 2012 •
2 Comments
Posted in dining, photography, restaurant, travel
Tags: 2012, bocuse d'or, charlie trotter's, chicago, culinary institute of america, daniel boulud, dovetail, eleven madison park, escoffier, hyde park, jean georges, jerome bocuse, new york, purple pig, thomas keller, torrisi italian specialties
