review: rainbow of moles… (yu ne nisa)
~ Forty-eight hours is not enough time to see, much less eat Oaxaca. Considered one of the two “kitchens of Mexico” (the other being Puebla), Oaxaca is one, giant, walkable culinary encyclopedia, every corner a page, every meal a story. The thought of mastering even a slice of its culinary variety is dizzying. And yet, […]
~ Forty-eight hours is not enough time to see, much less eat Oaxaca. Considered one of the two “kitchens of Mexico” (the other being Puebla), Oaxaca is one, giant, walkable culinary encyclopedia, every corner a page, every meal a story. The thought of mastering even a slice of its culinary variety is dizzying. And yet, […]