Tag: in de wulf

the best of 2014: the restaurant edition…

~ The sheer splendor with which my year in dining unfolded made the task of identifying my ten favorite restaurant meals from 2014 an especially difficult one. However, forcing myself to narrow that “wide and rich field” (as I described it in an earlier post) – a process that at moments seemed merciless, requiring me to eliminate extraordinarily good meals that in any other […]

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the best of 2014: the restaurant edition…

~ The sheer splendor with which my year in dining unfolded made the task of identifying my ten favorite restaurant meals from 2014 an especially difficult one. However, forcing myself to narrow that “wide and rich field” (as I described it in an earlier post) – a process that at moments seemed merciless, requiring me to eliminate extraordinarily good meals that in any other […]

Continue

12 days: on the third day of christmas: desramaults… (2014)

~ “Karremelkstampers” is not only a fun word to say, but it represents the wonderful cross-cultural exchange that makes the Twelve Days of Christmas such a meaningful event.  It’s a traditional dish from the Flemish region of Belgium, where chef Kobe Desramaults was raised and is now chef and owner of the Michelin-starred restaurant In de […]

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12 days: on the third day of christmas: desramaults… (2014)

~ “Karremelkstampers” is not only a fun word to say, but it represents the wonderful cross-cultural exchange that makes the Twelve Days of Christmas such a meaningful event.  It’s a traditional dish from the Flemish region of Belgium, where chef Kobe Desramaults was raised and is now chef and owner of the Michelin-starred restaurant In de […]

Continue