Posted in restaurant review, restaurant, chocolate, dessert Tags: chocolate, del posto, pastry, the sportsman, stephen harris, paris, france, best of, yeast, ice cream, coffee, zuni cafe, christopher kostow, shawn gawle, brooks headley, meadowood, pie, viennoiserie, fruit, denmark, geranium, rasmus kofoed, kadeau, tokyo, norway, maaemo, ylajali, esben holmboe bang, ifuki, kobe desramaults, alexandre gauthier, ishikawa, hedone, mikael jonsson, la grenouillere, froggy's tavern, caramel, honey, nicolai nørregaard, björn frantzén, seiji yamamoto, ryugin, john bülow, sweden, pancakes, duarte's tavern, krug, sorbet, melissa chou, croissant, strawberry, fabio trabocci, kichisen, bornholm, espresso, brown butter, matthew lightner, atera
Posted in cookbook, dessert, dining, michelin, travel Tags: 2012, best desserts, best of, cake, chocolate, curd, dessert, fruit, ice cream, lemon, pastry, pie, sweet, viennoiserie
Posted in photography Tags: chocolate, coconut, donuts, ferran adria, gabriel kreuther, ice cream, new york, photo of the week, rabbit, terrine, the modern
Posted in dessert, random acts of eating Tags: 2010, affogato, blue bottle, blue bottle coffee, booze, bourbon, corn flakes, humphry slocombe, ice cream, san francisco, secret breakfast
Posted in dessert, photography Tags: drive, ice cream, photo of the week, sundae
who am i?
Enter your email address to subscribe to this blog and receive notifications of new posts by email.
Join 10,108 other followers
Blog at WordPress.com. The ChaoticSoul Theme.
Get every new post delivered to your Inbox.