Day: March 16, 2005

if you’re reading, mr. bruni…

Mr. Bruni. An anonymous commentator on my blog has off-handedly (and surely in jest) speculated that my recent and frequent dialogues about Le Bernardin prompted your review. If your ears have been ringing due to my blog… and you have finally answered my siren calls… I implore you – GET ME A JOB!! I will […]

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if you’re reading, mr. bruni…

Mr. Bruni. An anonymous commentator on my blog has off-handedly (and surely in jest) speculated that my recent and frequent dialogues about Le Bernardin prompted your review. If your ears have been ringing due to my blog… and you have finally answered my siren calls… I implore you – GET ME A JOB!! I will […]

Continue

berry disconcerting…

According to the LA Times, strawberries are the fourth most popular selling California fruit or vegetable, following grapes, lettuce and almonds (is almond a fruit or vegetable? I thought it was a nut.). “Wow! That’s great!” is the first thing that comes to mind when I read this. I LOVE strawberries – especially when sliced […]

Continue

berry disconcerting…

According to the LA Times, strawberries are the fourth most popular selling California fruit or vegetable, following grapes, lettuce and almonds (is almond a fruit or vegetable? I thought it was a nut.). “Wow! That’s great!” is the first thing that comes to mind when I read this. I LOVE strawberries – especially when sliced […]

Continue

the silence has been broken…

This morning, NY Times restaurant critic Frank Bruni delivered four stars to Le Bernardin and its star chef, Eric Ripert. This comes as one of the most anticipated reviews as the restaurant has mysteriously escaped review for more than a decade (last time was in 1995, a year after owner Gilbert LeCoze’s death) prompting many […]

Continue

the silence has been broken…

This morning, NY Times restaurant critic Frank Bruni delivered four stars to Le Bernardin and its star chef, Eric Ripert. This comes as one of the most anticipated reviews as the restaurant has mysteriously escaped review for more than a decade (last time was in 1995, a year after owner Gilbert LeCoze’s death) prompting many […]

Continue